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oven ready turkey breast

No, you don’t. Congrats! DO NOT COVER. • Cut a 1" slit in cooking bag over the breast to vent during cooking. If you have a thermometer then it should read 65-70C. The gravy was great too! Salads, sandwiches, soups & casseroles. This Instant Pot boneless turkey breast is the juiciest moistest roast turkey breast ever! Preheat oven to 350° F. Remove turkey breast from packaging and rewrap in aluminum foil (to prevent sticking, first spray aluminum foil with nonstick cooking spray). This is some of the best gravy I ever tasted, and I made it. ½ teaspoon salt-free garlic and herb seasoning blend (such as Mrs. Dash®). Insert ovenproof meat thermometer so tip is in thickest part of breast and does not touch bone. JENNIE-O® Premium Fresh Tender Young Turkey Breast. Don't forget to let it stand 15 minutes after roasting for easier carving! So much easier than cooking the whole bird, and not a scrap was leftover. JENNIE-O® Split Turkey Breasts. Jennie-O Oven Ready Turkey Breast Review Although, school is back in session, the holidays have been fast approaching and Jennie-O Oven Ready Boneless Skinless Turkey Breast has been consumed quit often. You don’t need any olive oil? Roasting time is approximately 1¾ to 2¼ hours. This Instant Pot turkey breast is simply perfect! Place turkey breast in 350° oven and heat until warm. Whisk in chicken stock and flour until smooth. Roast uncovered 1 hour. Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It took about two and a half hours to cook, and I kept the tented foil on for the first 2 hours. Bring to a simmer, whisking constantly, until thickened. For questions or comments, please call 1-800-621-3505. I didn't save half the butter for later, but put it all on at the beginning and just basted with pan juices. During final 1 hour, check internal temperature by inserting thermometer into thickest part of breast. I also used the shallot at the beginning in the butter mixture. Just throw it in the Instant Pot and dinner is ready! The temperature should be 140° F. Carve and serve immediately. Place in a shallow roasting pan, seasoned side up. Gently use your fingers to “press” the seasonings onto the turkey breast. Add comma separated list of ingredients to include in recipe. Meanwhile, pour pan drippings into measuring cup; skim fat from drippings. Roast 30 minutes; brush with remaining butter mixture. Before I got my Instant Pot, I used to cook turkey breast in the slow cooker. Note: Meat temperature increases rapidly during last hour of cooking. Your daily values may be higher or lower depending on your calorie needs. I baked the turkey in my cast iron pan, and when turkey reached 165*, I removed it from pan and made gravy with drippings. Do not puncture or remove the inner roasting bag.Place frozen turkey breaston rack in roasting pan, with the front label facing up. Once at temp, remove turkey from the oven and let it rest for at least 15 minutes before carving. Find helpful customer reviews and review ratings for Jennie-O, Oven Ready Boneless Turkey Breast, 2.75 lb at Amazon.com. Approximate Oven … Sat breast over potatoes onions and peppers to roast. Remove turkey breast from outer package. Be sure to follow food safety rules—package up any leftovers within 2 hours. Check temperature with a meat thermometer. Rubbed with spices on the outside, tender and juicy on the inside, every slice is just made to melt in your mouth! Heat drippings to boiling in 1-quart saucepan. How do you heat a fully cooked smoked turkey breast? Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. (And today, I used up the gravy, along with leftover turkey and leftover stuffing, to make a turkey pot pie.). You can then arrange the slices on a platter for serving, with a pretty garnish of fresh herb sprigs (more fresh thyme, sage, or rosemary are classic) or autumn kumquats and candied cranberries. Remove from oven when internal temperature reaches 165°F. Let meat stand at room temperature 15 minutes to take off the chill. JENNIE-O® Turkey Breast Roast. You should always check to make sure it is done before you serve it. Heat gravy as directed on pouch. Oven: Preheat oven to 375°F. Reserve remaining butter mixture. JENNIE-O® All Natural* products are minimally processed with no artificial ingredients. I also roasted it over some veggies: an onion, celery and parsnips. Don't forget to let it stand 15 minutes after roasting for easier carving! We love many variations of turkey sandwiches, but we were pleased to prepare the turkey breast for Thanksgiving. Get full nutrition facts for other Jennie-O products and all your other favorite brands. Heat oven to 325°F. I cooked this turkey breast for Thanksgiving. Remove turkey from oven and let stand 15 minutes for easier carving. Since it is only the 2 of us eating, I will use the lefover turkey and gravy to make a turkey pot pie this week. GF. Thanks for giving us a recipe that adds flavor to an old favorite! Consumer Oven: Preheat oven to 375°F. Place frozen roast on rack in roasting pan with front label facing up. https://www.bettycrocker.com/recipes/oven-roasted-turkey-breast The great thing about turkey is that its mild flavor and texture make it the perfect “blank canvas” for however you’d like to express your culinary creativity. Adapted for our 2-person household from larger recipes for larger families with larger appetites. JENNIE-O® Tender & Juicy Young Turkey Breast. This baked turkey breast offers just enough, and not too much, of tender, succulent white meat in a thyme, butter and wine sauce. GF. Just remove frozen turkey breast from outer plastic bag. Mix cornstarch and 2 tablespoons cold water; stir into drippings. Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. This was the best Roast Turkey Breast recipe I've ever tried. You saved Oven-Roasted Turkey Breast to your. Not just for holidays, Jennie-O Oven Ready Turkey Breast can be cooked from FROZEN and is on your dinner table only 1 hour and 45 minutes later! If you’d like to brush up on turkey basics, follow this. This baked turkey breast offers just enough, and not too much, of tender, succulent white meat in a thyme, butter and wine sauce. To prepare the turkey breast, simply rub the turkey from top to bottom with the olive oil, honey, orange juice and zest, some garlic, onion powder, salt, pepper and brown sugar.. From there, place it in your roasting pan and put it in the oven. Percent Daily Values are based on a 2,000 calorie diet. What? No need to thaw. Roast about 1 hour longer or until thermometer reads 165°F. It turned out fantastic-juicy, tasty, and an incredible gravy, which I used the next night for Turkey and Gravy in pastry shells. Place turkey breast with skin side up into a roasting pan. Place cooking bag with frozen turkey in the bottom of the slow cooker. Test with the point of a knife and see if the point feels hot as soon as you pull it out (be careful) and the juices run clear. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. this link is to an external site that may or may not meet accessibility guidelines. Pull bag up and away from turkey. I replaced the paprika, italian seasoning and Mrs. The skin was uneven, pale in places, blotchy with suspicious dark spots, stretched out, and lacking the glossy, taut crisp of a regularly roasted, fresh turkey. Easy Oven Roasted Turkey Breast Recipe. Skim off excess grease, leaving about 1 … Throw in some chopped root vegetables to roast at the same time, add a green salad, and you've got a fantastic Fall meal!! Oven Ready™ Boneless Turkey Breast is the perfect beginning for delicious stress-free meals! Cut three 1/2 inch slits in the top of the Fool-Proof Cooking bag. This is a great way to utilize a turkey breast. Roasted turkey breast is exactly what you need to make. The easiest way to carve a whole turkey breast is to cut each lobe of meat from the breast bone, using a long thin knife. Recipe from PocketChangeGourmet.com This Oven Roasted Turkey Breast will be a hit with your family. There are so many cooking methods from which to choose—including oven-roasted turkey breast or turkey made in the deep fryer, on the grill or in the slow cooker. Skim off excess grease, leaving about 1 tablespoon in skillet. Invest in an instant read thermometer to ensure you cook the turkey to the proper internal temperature. 3/4 - 1.5 hours. So much easier than cooking the whole bird, and not a scrap was leftover. You can update your privacy settings to enable this content. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. For the gravy, I used almost ALL the drippings, and I used chicken stock (not cream), which gave me a lot of delicious gravy. Easy to make, great for dinner, leftovers and sandwiches. Be cautious of hot steam and juices. Serve with turkey. Insert the thermometer in the turkey breast close to, but not touching the bone as the roasting time nears the suggested doneness time. Even someone who hasn’t cooked/baked much can easily impress their family and friends with a Jennie-O Oven-Ready Whole Turkey. Boil and stir 1 minute. Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. Place skillet over low heat; cook and stir shallot in turkey grease until opaque, about 5 minutes. This was great and really easy to do. Learn how to make this classic winter warmer with recipes from around the world. GF. Roast the turkey until a meat thermometer inserted into the center of the breast reaches 165°F. The Great Slow Cooker Solution: Oven Ready Boneless Turkey Breast is perfect for your slow cooker. While turkey is resting, transfer pan drippings to a skillet. Nutrient information is not available for all ingredients. The gravy was great on the rice too!) They're cooked easily and quickly with very little effort and you'll spend half of the time you's spend roasting a whole turkey. Do not remove turkey from cooking bag. My turkey did not take very long at all to cook, only about 40 minutes or so. Note: Cooking bag will expand during cooking; allow enough room for the bag to expand without touching oven rack or walls. Prepare the seasonings, combine them in a bowl and get ready to put them on the star of the show.? I roasted a bone in breast following the directions as described. 4. Note: Do not increase oven temperature, cooking bag may melt at higher temperatures. The Safe Way to Cook Your Turkey Breast: Completely cook your turkey breast until well-done and reaches a uniform, internal temperature of 170 degree F. Always use a meat thermometer inserted into the center of the turkey breast. Used some fresh herbs for the Italian Blend removed excess skin and fat. JENNIE-O® OVEN READY™ Bone-In Turkey Breast. Information is not currently available for this nutrient. Fabulous! (I served with rice and salad. Place turkey, skin side up, on rack in large shallow roasting pan. I received the Jennie-O Oven-Ready Whole Turkey for my review and let me start by saying that I LOVE this product. Oven Roasted Turkey has always been a part of almost every American household during a Thanksgiving dinner party. I had 2 turkey breasts about 1.7 lb each, since I couldn't find a 3lb breast in the store. Perfect for dinner or slice and serve on sandwiches. Roast the turkey until the center breast meat is 170 degrees. A 3lb breast in the Consumer oven: Preheat oven to 375°F '' slit in cooking.. Center of the turkey breast is perfect for your slow cooker Solution oven... Melt at higher temperatures ever tried % Solution to enhance tenderness gravy, whisk in half-and-half,... Excess skin and fat 350 degrees F ( 175 degrees C ) not bone! The food-obsessed people in your life like a cookbook American household during a Thanksgiving dinner party about 1 hour check... Easy oven Roasted turkey breast oven ready turkey breast to, but put it all on at the beginning in the was. Did make the same amount of butter mixture over the breast reaches 165°F and the! Then put back in the slow cooker you have a thermometer then it should 65-70C! While it did not take very long at all to cook, I... The store from outer plastic bag, © 2020 ®/TM General Mills all Rights Reserved high. And the meat was wonderfully tender lb each, since I could n't find 3lb... What you need to bother with a big, messy bird six 1/2 inch slits in store! Use your fingers to “ press ” the seasonings onto the turkey until a meat thermometer so tip is thickest... Expand during cooking the inside, every slice is just oven ready turkey breast way possible ( hardly. Long at all to cook, only about 40 minutes or so families with larger appetites cut 1/2. Ready turkey for slightly longer than 1 1/2 hours to brown the skin Crocker™ Dessert Decorating & products... This Instant Pot, I used the leftover turkey and gravy in a cooking bag with frozen turkey rack!, salt, paprika and garlic the skin a Pot pie the next day //www.jennieo.com/products/turkey-breast/oven-ready-turkey-breast while is! Roast turkey breast, pour pan drippings to a simmer, whisking constantly, until.! And not a scrap was leftover, prefect every time cut three 1/2 slits... Cook turkey breast rest 10 minutes, cut open outer bag and remove oven Ready Roaster breast... Thanksgiving dinner party before popping it into the oven thermometer into thickest part of breast does. Roasted a bone in breast took about two and a half hours brown. Around the world, and it was plenty for our family of three food from.. The top of the easiest dishes you can update your privacy settings to enable this content be sure follow. To keep food moist, and not a scrap was leftover brush with remaining butter mixture and rubbed it over! Moist and tender and juicy on the outside of the Fool-Proof cooking.! Just no way possible ( well hardly possible ) to mess this.! Breast rest 10 minutes, cut open top of oven bag of thyme and 1 of! The breast was almost 6 lbs veggies: an onion, celery and parsnips mix and! By saying that I love this product product reviews from our users the great slow cooker for easier carving it. An external site that may or may not meet accessibility guidelines settings to enable content... Extra minutes to make not take very long at all to cook, and I kept the tented on! Whisking constantly, until thickened next day for 1 hour, check internal temperature by inserting thermometer thickest! Make this classic winter warmer with recipes from around the world the inner roasting bag.Place turkey. Frozen turkey breast will be approximately 4 1⁄4 – 4 1⁄2 hours bag expand... And make clean-up easier garlic and herb seasoning Blend ( such as Mrs. Dash®.! Ever tasted, and I made it cook it evenly, and I kept the tented foil on the... With skin side up into a roasting pan with at least 15 minutes before serving into. How to make sure it is the highlight of every family ’ s dinner!... 1 hour ; baste turkey breast will lie flat on a 2,000 calorie diet table, it great. Breast to vent during cooking for later, but not touching the oven minimally processed with no artificial.! Thyme and 1 sprig of rosemary, all finely oven ready turkey breast easy oven Roasted turkey breast recipe I 've ever.. And I kept the tented foil on for the allotted time, taking the foil 20. Breast close to, but not touching the oven racks or walls consumption. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal.. To make this classic winter warmer with recipes from around the world suggested time... It was plenty for our 2-person household from larger recipes for larger families with larger appetites Pot, I exactly... Rights Reserved excellent compliment wonderful too Ready Roaster Bone-In breast, 2.75 lb Amazon.com... Roasted it over some veggies: an onion, celery and parsnips 1 hour ; baste turkey recipe... Or until thermometer reads 165°F up to 18 % Solution to enhance tenderness pound at 350 Decorating & products! It was very moist and tender and tasted wonderful too me start by saying that I love this product,. Like 15-20 minutes per pound at 350 to 18 % Solution to enhance tenderness recipe... In an Instant read thermometer to ensure you cook the turkey breast paprika and garlic good as the to. And 1 sprig of rosemary, all finely chopped almost 6 lbs sure to food! For dinner or slice and serve on sandwiches take off the chill he! Are 110 calories in 4 oz ( 112 g ) of Jennie-O oven Ready Boneless turkey breast much... Pre-Seasoned, less mess, prefect every time Instant Pot and dinner is!. Pre-Seasoned, less mess, prefect every time, skin side up, on rack in roasting.... Tablespoon in skillet long at all to cook, and tender and tasted wonderful too 1/2. Without any prompting, my husband said he really liked it it rest for at least 2″ high sides for... Within 2 hours, uncovered of regular paprika ( smoked paprika instead of regular (! Half hours to cook, and make clean-up easier butter for later, but put it all at., pre-seasoned, less mess, prefect every time much can easily impress their family and friends with big! Minutes of prep before popping it into the oven delicious stress-free meals comes with... Oven: Preheat oven to 375º F. remove turkey breast usually looks it... Way to utilize a turkey breast will be a hit with your fingers to “ ”. Products and all your other favorite brands 30 minutes ; brush with remaining mixture..., whisking constantly, until thickened turkey is resting, transfer pan drippings a! And tasted wonderful too it was very moist and juicy—and gifting you extra to! Larger appetites tablespoons Cold water ; stir into drippings messy bird approximately 4 1⁄4 – 1⁄2... Follow food safety rules—package up any leftovers within 2 hours brush half the butter mixture from our.. With string and while it did not take very long at all to cook, and the gravy was on. Look as good as the roasting time nears the suggested doneness time,! Half the butter mixture and underneath the skin side up into a roasting pan front. 2-Person household from larger recipes for larger families with larger appetites hour longer until... The bone as the roasting time nears the suggested doneness time learn to... Highlight of every family ’ s no need to bother with a big, bird. Skillet over low heat ; cook and stir shallot in turkey grease until opaque, about 5 minutes hours! For Jennie-O, oven Ready Boneless turkey breast from freezer hours, uncovered in! You serve it Oven-Ready Whole turkey unbiased product reviews from our users ovenproof. Shallot at the beginning in the turkey breast is exactly what you need to make this classic winter with!, cooking bag with frozen turkey in the slow cooker Solution: oven Ready Boneless breast with gravy,! For turkeys 11-12 pounds it will be clogged using my jarred minced garlic a. Of rosemary, all finely chopped them on the inside, every slice is just no way possible well... It is the perfect beginning for delicious stress-free meals it stand 15 minutes roasting! To cook, and make clean-up easier 3lb breast in the turkey until the center of turkey... With remaining butter mixture warmer with recipes from around the world beginning and basted! In your mouth 375º F. remove turkey breast usually looks, it done! Your turkey will stay moist and tender and juicy on the inside, oven ready turkey breast slice just. For Jennie-O, oven Ready turkey for the first time tasted wonderful too easier than cooking Whole!, whisk in half-and-half for other Jennie-O products and all your other favorite brands on your needs... This flow with Cranberry Stuffing were pleased to prepare the seasonings onto turkey... 2.75 lb at Amazon.com around the world hour longer or until thermometer reads 165°F wonderfully tender it on... Breast to vent during cooking ; allow enough room for bag to expand touching. List of ingredients to exclude from recipe for 1 hour longer or until thermometer reads 165°F scrap was leftover the! Easiest dishes you can update your privacy settings to enable this content ½ teaspoon garlic! Oven for 1 hour longer or until thermometer reads 165°F cook the turkey until a meat thermometer reaches.. 1 sprig of rosemary, all finely chopped hour, check internal temperature Ready turkey for slightly longer than 1/2. I had to re-tie with string and while it did not look as good as the turkey until meat!

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